As a Research Assistant in Fermentation at Nestlé Research in Lausanne, Switzerland, your mission is to design and deliver fermentation experiments that advance applied microbiology research and help translate scientific insights across scales. You will collaborate closely with scientists, technicians, students, and internal stakeholders to turn ideas into sustainable and innovative solutions for people, pets, and the planet.
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You will work closely with scientists, technicians, students, and internal stakeholders in an interdisciplinary team environment.